Hot Olives! Super Easy and delicious. Yield: 1 9" pie (8 servings)
- Jar green olives
- Black olives, (optional)
- 2 Crushed garlic cloves
- Teaspoon of herbs, optional (Rosemary or basil are good)
- Crushed red pepper to taste (optional)
- Heat the juice from the olive jar
- Add remaining ingredients
- Let sit for 30 minutes or longer.
- Drain before serving.
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