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VEGAN WOLF
RECIPE COLLECTION
5 Minute Roasted
Garlic
Cholesterol
Free Vegan Recipe
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- 5 Minute
Roasted Garlic
1 or more Head of Garlic
Remove loose paper from outside.
Slice top of head straight across so
you expose the cloves, slicing into the
cloves a little.
Slice the bottom across so it can stand
on a plate freely.
Place on small microwaveable
plate.
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- Traditional
Roasted Garlic
Prepare head as in other
recipe.
Placing on oven proof plate or pan,
cover with oven proof cup
or wraping gently in foil.
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- Drizzle head
with olive oil. (A tablespoon or two
per head.)
Sprinkle with a little salt and
pepper,
and herbs of choice: I like rosemary
and thyme.
Cover with upside down Microwaveable
cup. (Ceramic coffee cups work
great)
Set Microwave on Auto DEFROST, or for
about 3-5 minutes. Microwaves are all
different so check cloves, and
"defrost" until cloves are soft like
butter.
Will be HOT!
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Serve Heads as is, 1
per plate per person
with french bread. Small spoons work well
for
scooping out and spreading on bread.
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Other
Ideas:
- Mash and mix
with vegan
mayonnaise
for a great bread
spread.
- Mash and Mix
into mashed potatoes or a potato
or other vegi based
soup
- Gently knead
cloves into dough before baking
bread.
- Place on top of
pizza
- Add to pasta
sauce or other sauce.
- Mix with vinegar
and more oil and herbs for a salad
dressing
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TIPS
You can buy a "garlic roaster", cup and
saucer, which is an
unglazed porous cup and saucer, but I find cups on
hand work just as well.
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Author:
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