- coconut
chips
- Take
the white flesh from a fresh coconut.
Slice it very thinly with a potato peeler
- Spread
thinly on acookie sheet
- Sprinkle
with a little salt
- Bake:
250 45-60 til lightly browned.
|
- Coconut
Candy
- 1
coconut
- 3/4
cup water
- 1
1/2 cups sugar
-
- Slice
coconut into strips with a vegetable peeler.
- Combine
all ingredients in a pan.
- Boil
for 20 to 30 minutes stirring frequently until water evaporates.
- Pour
onto a large baking sheet.
- Separate
strips with a fork and let cool.
- Bake:250
until lightly browned.
Cool
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