Veganwolf.com Cholesterol Free Vegan
Recipe
SUSHI ROLLS
VEGAN
WOLF RECIPE COLLECTION
Traditional
Lasagne
Cholesterol
Free Vegan Recipe
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- Lasagne
- 3/4
# lasagna noodles Cook ½ way done.
- While
noodles are boiling, Saute:
- 2
T oil
- 2
garlic
- 1
onion
- 1
# vegan burger
- 2
½ t salt
- ¼
t pepper
- ½
t rosemary
- ½
t basil
- 1
T parsley
- Add:
- 12
oz tom paste
- 1
½ c hot water
- Simmer
5 min
- Layer
between lasagne noodles alternating w/
- cream sauce (Optional)
- 1
# firm tofu, mashed or crumbled fine. (Optional)
nutritional yeast (Optional)
- bake:
- 350
30 min,
- rest
10
-
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TIPS
One can of course add "whatever" to the sauces,
making it even better!
Broccoli, mushrooms, sundried tomatoes, artichokes, olives....
If in a hurry, you can use canned spaghetti sauce...
I actually prefer leaving the burger out, and always use the
cream sauce.!
My favorite is spinach and mushroom...
Top with sauteed mushrooms, garlic, and/or broccoli....Makes it look really nice!
Shred a little tofu over the top if you want it to look like cheese,
or buy a vegan mozzerella, like "follow your heart" brand.
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