- Traditional
homemade Flour Tortillas
- 1
T Baking Powder
- 1
t salt
- ½
C oil
- 4
C flour
- Around
1½ C cold water
-
|
- Mix
ingredients, slowly adding cold water until like a pie crust dough.
- Sit
10-15 minutes
- Roll
flat, big or little tortillas
- DRY
Fry in a dry ungreased cast iron skillet until light brown spots
appear. Repeat other side
|