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VEGAN WOLF
RECIPE COLLECTION
Vegan
Cholesterol Free
Cheddar Cheese sauce
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- Vegan
Cheddar Cheese
Sauce
- 4 T Vegan
Margarine
1/4 cup flour
- 2 cups
Unsweetened plain soymilk*
(USE ONLY soymilk with just
soybeans and water on the label)
1/2 teaspoon salt
- 1/2 C
Nutritional Yeast
1 T Red Miso (optional but adds great
flavor)
1 t onion powder
1 t garlic powder
Cheddar Cheese Sauce
Directions
Melt margarine
Stir in flour.
Add soymilk
Heat until starts to thicken.
Add remaining ingredients
Heat Until thickened
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Cheddar
Cheese Sauce Tips
Use wherever cheese is called for...
Try the miso!
If you can't, add a couple tablespoons of vegetable
broth powder
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Author: Vegan Wolf
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