Vegan / cholesterol free
Homemade snacks with cereal

Cholesterol Free Vegan Recipe

Chex mix original
Melt 6 T vegan margarine
add 1 t seasoned salt/or garlic salt
4 t vegan Worcestershire sauce
Pour over 2 C each corn, rice and wheat chex or similar.
¾ C nuts
¾ C pretzils
Bake 250 45 minutes

Chex Muddy Buddies
Mix and Melt together: (microwave or stove top)
6 oz vegan semi sweet chocolate chips
½ C peanut Butter
¼ C margarine
Stir in ½ t vanilla
Pour over:
9 C chex or chex like cereal
Stir Put into bag and add 1 ½ C powdered sugar
Shake well to coat.
Spread out on cookie sheets to dry

Caramel crunchy Nutty os
In sauce pan Melt:
½ c brown sugar
½ c corn syrup
¼ c margarine
½ t salt
Stir constantly.
Remove: Add:
6 C cheerios or cheerio like cereal
1 C pecans, walnuts, peanuts , almonds or whatever
Spread on greased jelly roll sheet
Bake 325 15 min.
Cool 10. Break up.

Chocolate Party snack Mix
9 c Your favorite chex brand
-cereals or chex like cereal
2 c Shredded coconut (optional)
1 c Peanuts
1 c Packed light brown sugar
1/2 c (1 stick) vegan margarine
1/2 c Light corn syrup
1 ts Vanilla
1/2 ts Baking soda
12 oz Pkg (2 cup) vegan dark chocolate
or semi sweet chips
1 1/2 c Raisins
Preheat oven to 250 degrees. Combine cereal, coconut and peanuts in large,
small roasting pan. In small saucepan over medium heat, heat brown sugar,
margarine and corn syrup to boiling, stirring. Without stirring, boil 5
minutes. Stir in vanilla and baking soda. Pour over cereal mixture, stir
until evenly coated. Bake 1 hour, stirring every 15 minutes. Cool, stirring
frequently. Stir in chocolate chips and raisins. Store in airtight container.