- Favorite 5
grain plus bread
- 2
Yeast
- ¾ C
water
- ¼ C
sugar
- 2 2/3 C
water
- 1 ½ T
salt
- 3 T
shortening
- 1 C
soymilk
- ½ C ground
oats
- ¼ C
cornmeal
- 2 C Whole wheat
flour
- ¼ C ground
flax
- ¼ C
bran
- ½ C ground
walnuts (optional)
- about 8 C
flour
-
-
|
- Proof
yeast
- Add rest of
ingredients,
Slowly adding flour…
Knead about 10 minutes - Cover Rise until
doubled.
Punch rise again.
Punch divide in 2-3 loaves
Place in greased pans.
Rise. - Bake 400
30-35 minutes
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