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VEGAN
WOLF RECIPE COLLECTION
Basic
refridgerator Dough
Refridgerator
no knead bread dough recipe
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- Basic fridge Dough
- 2/3 c vegan margarine
- ½ -1 c sugar (more sugar if to be used as a
sweet bread)
- 2 t salt
- 1/4 c dry mashed potatoes
- 2 c soymilk
- 2 yeast in
- 1/2 C water
- 8 c flour + -
- Mix well,will be thick...
- keeps in Refridgerator up to a week
- Remove as needed
- rise 2-3 hours before baking.
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Tips
- Great
For: Rolls / bread / rolls w/ herbs?
- Caramel
rolls cinnamon rolls, Raisin bread, other sweet breads too.
- Add
a little whole wheat flour for better nutrition.
*
For best results use ONLY
soy milk that has just soybeans and water on the
ingredients label. Other ingredients will alter the flavor.
Author: Vegan Wolf
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