Vegan Carrot cookie
Carrot cookies
- Cream together
- 1 c carrots cooked and mashed (4 large)
- 1 c margarine
- ¾ c sugar
- 1 T ground flax seed
- 1 T oil
- 2 T soymilk
- 1 t vanilla
- ½ t lemon extract
- Add, mixed
- 2 c flour
- 1 T cornstarch
- 2 teaspoon baking powder
- ½ t salt
- 1 c nuts(opt)
- Bake 350 20-30 min
- .
- Cool, then frost with
- 1 ½ c powdered sugar
- 1 T vegan margarine
- orange juice to thin
- or orange extract and soymilk
Tips and ideas:
You can substitute baby food carrots
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