- Gingered
noodle soup
- Divide 1 C
shredded napa cabbage into 2 bowls
- top with 4 oz
prepared fettuccini or soba noodles.
Set aside
-
- Saute'
- 1 T
oil
- 1 T gingerroot
grated
- 2 cloves garlic,
minced
- 1 carrot
sliced
- ¼ onion
sliced
- Add:
- 3 C
water
- 1 T broth
powder
- 2 t soy
sauce
- Heat and ladle
over noodles.
- Top with peanuts
and cilantro
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