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Cholesterol Free VEGAN Recipes

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Authors Notes.

Recipes for Vegans, vegetarians, or anyone who appreciates good food!

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Vegan Recipes...


Recipe Index:


More VEGAN recipes to come soon!
Lots of New Yeast Breads
and Salads just added!


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"In fact, if one person is unkind to an animal it is considered to be cruelty, but where a lot of people are unkind to animals, especially in the name of commerce, the cruelty is condoned and, once large sums of money are at stake, will be defended to the last by otherwise intelligent people."

-Ruth Harrison, author of Animal Machines

"As long as men massacre animals, they will kill each other. Indeed, he who sows the seeds of murder and pain cannot reap the joy of love."

 -Pythagoras-

 

Misc info
  • Purify water Bring water to a heavy boil, then aerate (shake or stir) for better flavor. OR 12 drops iodine to 1 gallon water OR (emergency only) 8 drops bleach per gallon of water. (More if cloudy)







 
What do vegans really eat?
Follow two of us on Twitter.
A single vegan with no time to cook.
and a married vegan with a big social life!
Links to recipes too!


Traditional THANKSGIVING
or HOLIDAY Meal/menu!

 

Authors Note:

After working in several restaurants and cooking for multitudes of people it was rewarding that my tastes and meals
pleased virtually everyone!

Most of my recipes come from several recipes that I combined and altered. I have been clipping and saving recipes and collecting cook books since I was a little girl.
Most people, including myself would clip a recipe or mark one in a book to try but would rarely remember to try it& I now rip out a recipe and file it immediately in an organized book or I put it in the kitchen to try right away. I also do the same with some cookbooks. Sacrilege to some, but no sense hanging on to a book for only a couple recipes.

I would also glean things from cooks I worked with and of course my mom& no doubt my biggest inspiration in the kitchen&

I am going to focus on basic recipes, here for now. Nothing to extravagant, but mainly recipes anyone can cook, very simply, in their own home. There are a lot of exotic recipes online but not a lot of the every day foods most people are familier with.
Almost any recipe can become a gourmet/fancy dish by how it is presented on the plate, which I will go into at some time.

Some recipes I have were perfect how I found them and I will try to give credit to whom developed them&
I apologize if I can't remember where I got the recipe.
As I said, I started clipping recipes a long time ago!

Bon Appetite!


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Home
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Notes from the Author




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vegan wolf

Vegan Home
Veganism
WHY VEGAN
vegan foods
keep on hand
Ingredients
to avoid
VEGAN Recipes
Substitutions
Vegan Cooking Tips
Choosing a SOYMILK
Meatless Meats
VEGAN MENUS
Nutrition
In the NEWS
Famous Vegetarians
Vegan Shopping
Great Links
Authors Notes.

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